Itinerary for the week

Activity participation is encouraged but not obligatory!

(Meal locations are likely to change nearer the time, you will recieve a printed up to date itinery when you arrive!) 

Day 1

Saturday 10th February 

Arrival party on the beach 8pm 

We look forward to greeting you and welcoming you to our wedding warm up. Drinks and finger food will be served. 

Day 2

Sunday 11th February

Stag & Hen activities 

Girls

7am- Breakfast at Cafe de Paris

8am- Pick up, taken to YS falls (1.5hr trip in an air conditioned mini van)

Explore YS Falls 7 tiered cascading waterfalls and take a dip in the spring fed mineral pool. Then take a short boat trip for a refreshing drink at Floyds Pelican bar, made of driftwood and sitting on stilts in the Caribbean sea. 

 Returning around 4pm

6pm- Dinner at Soy Sushi Bar

Boys-

9.30am- Breakfast at The Mill

10.30am- Pick up for half day trip on a Rastasafari (1hr trip in an air conditioned mini van)

Enjoy an authentic experience of rural Jamaica. Ride an all terrain vehicle past scenic farms, mountains, rivers and rain forest, with a stop at a natural pool where you can swim. Includes lunch and tastings of local fruits. 

Return around 3pm

6pm- Dinner at El Mariachi 

Day 3

Monday 12th February

11am- Wedding Ceremony

12-1pm- Cocktail Hour

1-3pm- Wedding lunch

4pm- Trip to Ricks cafe. Watch the sunset from one of the most famous spots in the world. Voted one of the 10 best bars in the world by Caribbean Travel & Life magazine.

7.30pm- Dinner at Stew fish grill (Jamaican & Caribbean seafood restaurant, on the beach)

Day 4

Tuesday 13th February

10am- Post wedding brunch at The Mill

Relaxed day to do as you wish!

5pm- Dinner at BarBQ Park

Day 5

Wednesday 14th February

Free day

Day 6

Thursday 15th February

7.30am- Breakfast at The Mill 

8.30am- Zipline, River Tubing and Beach Horse Ride 

6pm- Dinner at Kiminos (Oriental/Teppayaki Restaurant) 

Day 7

Friday 16th February

9.30am- Breakfast at Stew fish grill

2pm- Reggae sunset catamaran cruise 

7.30pm- Farewell dinner at El Mariachi (Mexican cuisine) 

Day 8

Saturday 17th February

9am- Final farewell breakfast at The Mill